Platter Menu

Hot platters only available during bistro hours 

  • SANDWICH PLATTER - $45

 

  • COLD PLATTER - $50

CHEESE, KABANA, GREENS, DIP, BISCUITS

 

  • PARTY PIE & SAUGAGE ROLL PLATTER - $55

 

  • HOT PLATTER - $60

SPRING ROLLS, DIM SIMS, WEDGES, CHICKEN BALLS,

PRAWN PARCELS, SWEET CHILLI SAUCE

 

  • HOT SEAFOOD PLATTER - $75

CRUMBED & BATTERED SEAFOOD

 

  • LARGE PRAWN PLATTER – PRICE ON APPLICATION

 

  • SMALL PRAWN PLATTER – PRICE ON APPLICATION

 

  • LARGE FRUIT PLATTER - $55

Ask our chef for personlised menu options

Please note that we do require at least 7 days notice for function bookings.

BBQ Menu

BBQ #1

$18.00 PER PERSON

 

SCOTCH FILLET STEAK

BEEF SAUSAGES

ONIONS

 

TOSSED SALAD

POTATO SALAD

COLESLAW

 

BREAD

CONDIMENTS

BBQ #1A

$21.00 PER PERSON

 

SCOTCH FILLET STEAK

BEEF SAUSAGES

ONIONS

 

TOSSED SALAD

POTATO SALAD

COLESLAW

 

BREAD

CONDIMENTS

 

PAVLOVA

FRUIT PLATTER

BBQ #2

$28.00 PER PERSON – MIN 20 PEOPLE

 

SCOTCH FILLET STEAK

BEEF SAUSAGES

LAMB LOIN CHOPS

CRUMBED BARRA

ONIONS

 

TOSSED SALAD

POTATO SALAD

COLESLAW

 

BREAD

CONDIMENTS

 

BBQ #2A

$30.50 PER PERSON – MIN 20 PEOPLE

 

SCOTCH FILLET STEAK

BEEF SAUSAGES

LAMB LOIN CHOPS

CRUMBED BARRA

ONIONS

 

TOSSED SALAD

POTATO SALAD

COLESLAW

 

BREAD

CONDIMENTS

 

PAVLOVA

FRUIT PLATTER